Showing posts with label reviews. Show all posts
Showing posts with label reviews. Show all posts

Tuesday, February 16, 2016

LATEST AND LAST REVIEW

I've decided to stop posting book reviews here and to return to my focus on gardening and food (and some other things, no doubt, from time to time). That means I'll be setting up another blog for reading and writing, and I'll post the link when that's done. But in the meantime, one last book review which, since it's for a book about gardening, is appropriate for a blog that began with that focus.

Because I live and garden in the southern Arizona desert, I was delighted to receive a review copy of The Water-Saving Garden by award-winning garden writer, designer, and blogger Pam Penick.

It's easy to take water for granted; it's also very foolish. Like it or not, between over-population and climate change, water is not an infinite resource, not something to be taken for granted. Back in the 19th century, posters encouraged settlers to go West with the pie-in-the-sky claim that "rain follows the plow." It didn't then and it doesn't now, but that doesn't mean we can't have beautiful and productive gardens. As Penick shows us, what's required is careful planning, in how we prepare our gardens (soil, irrigation, and care in what we put where), what we select to plant (native and drought-tolerant or arid-adapted plants for the most part), and how we water and otherwise care for them. Water harvesting and irrigation are key to the last point.

Penick offers solid, workable advice in this extremely readable, beautifully illustrated, and highly informative book. I recommend it to any gardener, from beginner to the most experienced. I guarantee you'll find much practical and useful information in it, including ideas and advice that may surprise you - I already have!

Thursday, January 28, 2016

THE PHARAOH HATSHEPSUT: TRYING TO FIND THE REAL WOMAN

Ever since reading Child of the Morning, Pauline Gedge's 1976 novel about Hatshepsut, Egypt's remarkable and mysterious eighteenth-dynasty woman pharaoh, who ruled successfully for almost twenty years and whose name and image were chiseled from many of her monuments by her successor, I've been curious about her. While I'm not consumed by ancient-Egypt-philia, I am, like many people, interested and curious (and yes, I have seen all the "Mummy" movies possible, beginning with Boris Karloff when I was about ten years old). I also read and thoroughly enjoyed Stacy Schiff's "Cleopatra: A Life," so of course I was delighted to receive a review copy of The Woman Who Would Be King: Hatshepsut's Rise to Power in Ancient Egypt by Kara Cooney, an associate professor of Egyptian art and archaeology at UCLA.

Unfortunately, in writing this book Cooney faced significant disadvantages. Unlike Pauline Gedge, she was not writing fiction, and while there is abundant resource material on Egypt in this period, it is not the sort that lends itself to illuminating Hatshepsut's actual personality. Her mummy was not even identified until 2007. As an academic who does not want to be dismissed for playing fast and loose with the historical record or making unsupported and unsupportable claims, she relies on phrases like "it is quite likely," "may have," "probably," or "we do not [or cannot] know." While I respect her honesty,  I can't say that acknowledging all these limitations makes for compelling reading, and my curiosity and interest remain unsatisfied.

While Gedge was free to imagine, for example, a romantic relationship between Hatshepsut and Senenmut, her chief advisor, Cooney must admit that no evidence for such a relationship exists. More's the pity, if the reader is looking for a compelling personal drama.  Stacy Schiff had it much easier with Cleopatra, whose life, both political and personal, was amply documented as well as full of political and sexual intrigue.

This is not to say that Cooney's book is dull; it's not, if you read it for what it is, a brave scholarly attempt to reconstruct a woman about whom very, very little is actually known. Cooney is a fine writer and she does provide information and insight on ancient Egypt that will probably be new to most readers. As a scholar, she is meticulous; the endnotes suggestions for further reading run to 52 pages. But by the end of the book, Hatshepsut remains a vague figure who, "it is quite likely" "may have" or even "probably" possessed certain traits as an individual, but "we do not [or cannot] know."

Sunday, December 20, 2015

It's Good, Not Just "Good for You"!

So far I've made two recipes from Rebecca Katz and Mat Edelson's The Healthy Mind Cookbook: Big Flavor Recipes to Enhance Brain Function, Mood, Memory, and Mental Clarity, a title whose big promises might make arouse skepticism in some readers. Well, I can definitely say that my experiences with this book so far improved my mood, since they were delicious, easy to make, and easy on my conscience because I knew they were healthy and good for me as well as gorgeous to look at! And they definitely deliver "Big Flavor."
The cover photo is of "Thai It Up Steak Salad" (which I haven't tried yet); most of the recipes are accompanied by similar full page illustrations, and if the two recipes I tried - "Avocado Citrus Salad" and "Mexican Hot Chocolate" - are representative of the rest, my tummy and taste buds are going to be very happy, and if my mind gets healthier too, well, what more could you ask?

The Mexican hot chocolate recipe is for one serving (thank you, Rebecca and Mat!), made with a cup of unsweetened almond milk, a tablespoon of cocoa powder, two teaspoons of maple syrup, 1/4 teaspoon cinnamon, and tiny pinches each of salt and cayenne, whisked together in a saucepan while heating. I find cocoa powder easier to whisk in a bowl (no corners to hide in) so I mixed it up in my favorite cappucino mug and heated it in the microwave - even easier and sooooo delicious. The cayenne adds a delicious hint of a burn in the throat and the touch of salt kicks up all the flavors; this is hot chocolate for grownups, but I'm pretty sure the kids will love it too.


The Avocado Citrus Salad, pictured here, sounds like something I make often, especially this time of year with so many varieties of citrus available at the peak of their quality. The creamy avocado and the sweet bite of citrus are heavenly together. Add the peppery sharpness of arugula, plus shaved fennel, fresh chopped mint, and a bit of ginger in the dressing, and the whole becomes a marvelously complex melange of flavors in which each part is enhanced and elevated by the others. I'd want to eat this even if no one told me that avocado is one of the best fats, "full of brain-boosting vitamin E and a monounsaturated fat that helps lower blood pressure, which can help lower the risk of cognitive impairment" (70).

Katz began work on this book after her father's death from dementia at eighty, after a decade of struggling with the disease, left her feeling like she faced a similar timetable. What she found in her research, "the notion that what I eat can positively impact my mind [was] incredibly freeing" and left her "no longer feeling that [she's] a prisoner to [her] genetics." The introduction and the first two chapters further explain and develop this idea in engaging, engrossing prose; Chapter One, "Your Brain on Food," explains the scientific processes at work, including the relationship between the gut and the brain, a subject that's getting a lot of attention lately. Chapter Two, "The Culinary Pharmacy," lists foods from allspice to yogurt, what they're good for in terms of the brain, and how they work. That mint in the salad I made is good for for cognitive functioning, focus, learning, memory, and neuronal health not just because of its Vitamins A and C but also because studies show that "the scent of mint help[s] boost alertness and memory [and] helped subjects perform better on basic clerical skills, such as typing and memorization" (16-17). I knew that pot of mint in my back yard was more than pretty! And the fennel (I love fennel!)? It contains the B vitamin folate, which boosts mental performance and may help prevent the onset of dementia, as does its vitamin C, which "can also keep your spirits up," while its vitamin A "may deliver a boost to your learning abilities" (14). Hurray! Now I have more reasons to eat fennel than just the fact that I love it!

This book is beautiful: lovely to look at and full of useful and fascinating information in addition to wonderful recipes made with real food that packs real benefits. Katz (along with Edelson, an award-winning science, health, and sports writer) is not just a creative chef and serious researcher - she's a very good writer whose work is a pleasure to read, even if you never make any of her recipes. But please, please do make the recipes! I can't decide between the Cozy Lentil Soup with Delicata Squash and the Rosemary and Pear Muffins. Maybe I'll just make both! For more about Katz's work and some sample recipes (and pictures), you can go to http://www.rebeccakatz.com/. And then go buy this book!







Saturday, November 21, 2015

The Cookbook I've Longed For


Where to begin to describe the wonderful book that The Hot Bread Kitchen Cookbook: Artisanal Breads from Around the World by Jessamyn Waldman Rodriguez and the bakers of Hot Bread Kitchen is? As a long-time baker (I've even taught bread baking classes) and food-obsessed cook in general, I understand that one thing that can bring people of all cultures together is the sharing of food. It's a way in, a point of connection. It's one of humankind's - no, it is humankind's primary means of showing hospitality, compassion, love. Almost every part of the world has its own bread, its own staff of life, and The Hot Bread Kitchen Cookbook celebrates that fact with its eclectic collection of recipes and, of equal importance, the stories of the women who make the bread (and other dishes included among the recipes).

Hot Bread Kitchen in Brooklyn is more than just a thriving bakery. It is also a paid training program for immigrant and refugee women from all around the world who learn to professionalize their homegrown skills and passion for food; they also learn the business skills that help them to succeed after they graduate. When the book arrived in the mail I took it with me on a short road trip. While my husband drove, I alternated between telling him about the recipes I planned to make and the stories of the women with whom they originated. Tomorrow, for example, I think I'll try Lutfunnessa Islam's whole wheat chapatis and "Greenmarket Vegetables, Bangladeshi-Style." Lutfunnessa is just one of Hot Bread Kitchen's success stories. "The training program appealed to her because it was paid, it was with a team of women, and it didn't require her to interact with the public too much (which intimidated her because of her limited English and experience)." Today she speaks not only English but also proficient Spanish and works as a product coordinator and teacher at Hot Bread Kitchen. Other former trainees have gone on to similar successes and accomplishments.

The book itself is gorgeous, practical, and very well organized. It has all the information a first-time baker will need and offers exciting possibilities for those of us who've been at for decades. I never thought I could make some of the more exotic breads I've enjoyed in restaurants, like Indian naan, Armenian lavash, or Ethiopian injera, but with the clearly written recipes and abundant photographs provided, I'm pretty sure I can succeed.

Beginning with a section on basic (and not-so-basic) techniques, an extensive sidebar on how to store bread, and then "Notes on Equipment and Ingredients," it provides readers with all the technical background they'll need before moving on to the actual recipes, which begin with unleavened flatbreads like Moroccan m'smen and the above-mentioned chapatis and lavash, as well as matzo, then moves on to "slightly elevated leavened flatbreads" (like naan, injera, pita, and focaccia), then a terrific chapter on tortillas and other things to be made with masa, before getting into what some folks think of as "real" bread baking, loaves from rustic French breads to ryes to traditional onion bialys, followed by "enriched" breads - "Challah and Beyond." But it doesn't stop there; the next chapter provides recipes for "Filled Doughs from Around the World" - kreplach, knishes, Albanian cheese triangles, empanadas, and more. That chapter is followed by a collection of "quick breads and holiday breads" which once again reflect food traditions from all over the world. I'm planning to make my first stollen ever for Christmas morning! There's even a chapter on what to do with leftover bread, "Waste Not": the panzanella salad below is just one example.


I can't remember the last time I felt so enthusiastic about a cookbook, and not only about the book itself and its recipes and stories, but about the mission that drives Hot Bread Kitchen. In every way I can think of, it's a very good thing.

Tuesday, September 1, 2015

A Lovely Book

I just finished reading Nina George's The Little Paris Book Shop, and I am so pleased that what I thought might be at best a mild and pleasant diversion turned out to be so much better and so much more.


What a delightful book this is! I've been reading things that are very good but rather grim, it seems, and this lovely novel was such a breath of fresh air. But it's not fluffy or silly; all the pleasures are earned, and the characters change and grow beyond the pain they begin with. Jean Perdu is a lonely man whose name ("perdu" is French for "lost") reflects his emotional condition. He lives a solitary, spartan life in his Paris apartment, and although he knows his neighbors most of his social contact comes at work; he owns a floating bookshop on a barge on the Seine, where he practices his uncanny ability to know what a customer should read. 

But he's not so good at taking care of his own emotional needs. Perdu is lonely because the love of his life left him twenty years earlier and he has never recovered, and then, suddenly, he is presented with a letter she wrote to him before her departure, a letter that changes how he feels about everything. He casts off his barge and begins a life-changing voyage down the Seine and ultimately to the wine country of Provence, to discover what happened to his beloved Manon. On this journey he is accompanied by a young novelist who can't deal with his fame, who leaps onto the barge uninvited, and two cats (Kafka and Lindgren). Along the way they meet a wonderful assortment of characters who help Jean (and Max, the young novelist) to take stock of themselves and their feelings so that when friendship and, yes, love arrive, they can recognize them and appreciate them.

I couldn't help thinking of this as a sort of French Huckleberry Finn since, after all, we have two male characters floating down the country's most important river, one older, one quite young, both in search of something - freedom, happiness, resolution of issues from the past. But The Little Paris Bookshop is very different, really, and not just because it feels very French. The narrative unfolds through the eyes of an older man who is, at last, becoming wiser about things of the heart; it is a gentle, meditative reflection on those things, and I found myself reading slowly because I wanted to savor every observation, every feeling. I was happy while I was reading it, and it makes me smile to remember it.



Thursday, July 23, 2015

Full of Sound and Fury, Signifying . . . well, you decide


      When I received Scott Hawkins' The Library at Mount Char from Blogging for Books, I had hopes that it would be an inventive, intelligent, high-concept fantasy. I mean, it does have the word "Library" in the title, and as a fan of Jorge Luis Borges, that alone is a draw. And then there's inside front cover copy, indicating "ancient customs" and the possibility that the plot deals with nothing less than the actual death of God. I'm a sucker for "ancient customs" and mythologies (I majored in anthropology as an undergrad and later taught mythology), and I'm inclined to be forgiving and generous when it comes to fictional representations of those subjects. But Hawkins' first novel owes more to the mythology of twelve-year-old fanboys, i.e., ugly and gratuitous violence, generally leading to explosions of varying degrees and dimensions, than it does to anything found in an actual or even invented library. And it's not the inventive recasting of the idea of a library that's the problem; it's the lack of a solid underpinning or grounding for the world Hawkins creates here. He does eventually get around to that, but not until the reader has slogged through 275 pages, give or take a few, of fairly mind-numbing carnage, much of it at the hands of David, a larger-than-life psychopath in a tutu who's generally described as covered in blood. Aside from that description, and the fact that he's unstoppable (until near the end), David's not really very interesting, just an oddly dressed variation on one of the evil Terminators from the movie franchise.
      David has a sister, Carolyn, who's apparently the protagonist of the story, though she's another fairly flat character with few redeeming or even particularly interesting qualities. She's very smart and has vast knowledge (gleaned from the Library) of stuff regular people don't know much about, though her cloistered upbringing has rendered her fairly ignorant in the ways of the outside world, and she dresses strangely. But she's on a mission, so I suppose she can be forgiven her one-track mind. That mission concerns the probable death of God, who raised her and her adopted siblings (including David) in the Library; they refer to him as "Father," and like God (and perhaps some real fathers) he is the great mystery at the heart of this book. We could perhaps compare him to Kurtz in Joseph Conrad's Heart of Darkness. Perhaps.
      Fortunately, Hawkins has given Carolyn a foil, Steven, the "American" she sort of loves (to the dozen "children" of the Library, all outsiders are "Americans"). We learn very late in the book that they have a childhood connection, but it's too late to save either their relationship or the novel. Carolyn puts him through all kinds of torments, but she does give him a lioness, Naga, so he's less alone than he might be while the world is going to hell. Steve's relationship with Naga is one of the very best things about this book.
      The other intriguing character is Erwin Charles Leffington, an authentic war hero who served three tours in Afghanistan and then "decided he'd killed enough people," and now works for the Department of Homeland Security. Erwin, Steve, and Carolyn eventually become a sort of team, three musketeers against the bad guys, who include some of Carolyn's siblings and the U.S. military-industrial complex. (Most of the other characters eventually wind up as collateral damage.) Without Steven and Erwin, I doubt I'd have finished The Library at Mount Char
      If this book winds up being made into a movie, I might go see it. It has potential, given a good screenwriter and director - Guillermo del Toro comes to mind - who could emphasize the humanity of some characters who don't seem to really interest Hawkins, particularly female characters, who are thinly drawn, even Carolyn, who for the most part is just a killing machine with a sort of detached curiosity about others, whom she describes as "disposable." The visuals and special effects, though, should be awesome.

Tuesday, June 2, 2015

A BONE TO PICK

     Those of us who are interested in food and the politics of food - food safety, healthy food, access to affordable and healthy food, food-related health problems and food as a way to improve our health, the dysfunctional relationship between consumers and the industrial producers of food - are fortunate to have so many knowledgeable and concerned individuals taking up the cause of telling us the truth about what we put in our mouths. These writers include but are not limited to Eric Schlosser (Fast Food Nation), David A. Kessler, M.D. (The End of Overeating), Michael Pollan (In Defense of Food, The Omnivore's Dilemma, and more), and Mark Bittman, whose many cookbooks and New York Times columns would provide a much-more-than-adequate education in all things food-related even if no other resources were available.


    I have quite literally been reading Bittman for decades, and so I was delighted when Blogging for Books offered me the chance to review his newest book, A Bone to Pick. Since he left off writing his "Minimalist" column for the Times, Bittman's columns and blogs have addressed the tougher and trickier topics of, to quote the subtitle of this book, "The good and bad news about food, with wisdom and advice on diets, food safety, GMOs, farming, and more." Much more.
     No one can deny that we do not eat as healthily as our grandparents did, or that we eat things they might not even have recognized as food, full of ingredients even we, even if we could pronounce them, would be unable to define or explain. From the addition of antibiotics and pesticides and herbicides to GMOs, much of our produce and animal products look very different from the way they did fifty years ago, and the ways in which they are processed before they get to us have also changed radically. These changes, and the science and the politics behind them, are just some of the things Bittman covers in the chapters of A Bone to Pick, which is a collection of his writings in recent years for the Times, mostly from his opinion column, with the rest from the paper's Sunday magazine.
     The book's many short chapters are divided among six main sections: 
          Big Ag, Sustainability, and What's in Between;
          What's Wrong with Meat? (no, he doesn't say we should all be vegans);
          What Is Food? And What Is Not?;
          The Truth About Diet(s);
          The Broken Food Chain;
          Legislating and Labeling.
Each well-researched, well-written, and clearly argued, and in fact entertaining chapter is designed to inform readers about what's really going on with what we eat as well as to persuade us to take action, beginning with our own food choices, to improve the situation when it comes to what we eat and its effect on our lives and those of others. 
     Bittman pulls no punches when it comes to his views on our broken food system, but he is also extremely fair and gives credit where credit is due. One chapter is even titled "Not All Industrial Food Is Evil," and really, wouldn't it be naïve to think we could feed ourselves and the world without some forms of industrial food? Bittman is certainly not naïve, and neither is he a prophet of absolute doom. In the final part of the book, in a chapter called "Why Take Food Seriously?", he writes: 
     "I've never been more hopeful. (In fact, I was never hopeful at all until recently.) Each year, each month it sometimes seems, there are more signs that convenience, that mid-20th-century curse word, may give way to quality - even what you might call wholesomeness - just before we all turn into the shake-sucking fatties of Wall-E
            We are taking food seriously again."

Bittman writes like the smart, knowledgeable, concerned friend we probably all wish we had, one who can tell us what we need to hear because he's right there with us; he just has more information (and, thankfully, a sense of humor). His short, clear, compulsively readable chapters are as addictive as potato chips (sorry - I couldn't resist); you'll probably finish one and think "I have time for just one more." What's so wonderful about this book is that it's not only something that should be read, it's also enjoyable to read. Readers will learn so much, and even if much of what we learn can be disappointing and discouraging (how can those corporate and legislative bigwigs be so insensitive and callous when it comes to the needs of real people?), can come away feeling empowered about issues we should probably all be paying more attention to. It's kind of the next best thing to actually sitting down to a meal with one of America's very best writers on the very important subject of food, in all its aspects.

Thursday, January 8, 2015

Religion and Violence: Karen Armstrong's Fields of Blood


         I always get excited about a new book by Karen Armstrong, and was delighted to receive a review copy of her latest, Fields of Blood: Religion and the History of Violence, from Blogging for Books http://www.bloggingforbooks.org. Although it may disappoint those who want further excuses to denigrate some particular religion (like author Sam Harris, who has accused her of being an apologist for Islam), Armstrong’s sweeping and carefully researched historical account does not provide the kind of ammunition such readers seek. Instead, her detailed accounts of various faith traditions show how all of them arose in societies where powerful landowners exercised “systemic violence” to keep the peasants in their places. 
          Religion did not create the inequities and imbalances of such systems—indeed, as Armstrong shows (notably in her explanation of the Indian emperor Ashoka’s dilemma in trying to establish a “benevolent [and nonviolent] model of governance based on the recognition of human dignity”), religion tended, and was intended to serve as a necessary corrective to temper that violence—but in a world where religion was not the private matter it is in the West today, “agrarian aggression, and the warrior ethos it begot, became bound up with observances of the sacred.” 

Ashoka’s dilemma is the dilemma of civilization itself. As society developed and weaponry became more deadly, the empire, founded on and maintained by violence, would paradoxically become the most effective means of keeping the peace. Despite its violence and exploitation, people looked for an absolute imperial monarchy as eagerly as we search for signs of a flourishing democracy today. (71)

One cannot help noticing, of course, that although technologies and the nature of wealth and property may have changed, such systemic violence is still alive and well in our world. 
As an undergraduate history minor, I took several courses from a brilliant professor who was fond of two phrases: “One must not be naïve about these things,” and “and so, just as it happened in . . . it happened again.” Armstrong proves the validity of that second observation, beginning with Gilgamesh in ancient Sumer and moving on to the Aryan conquest of India, the “Warriors and Gentlemen” of early China, ancient Israel, early Christianity, the Byzantine Empire, early Islam, and the Crusades. Eventually she comes to the great shift of the early modern period in the West, when religion became a personal, individual concept, leading to the secular societies that first took root with the American and French revolutions. However, the rise of the secular state did not, as we all know, create a non-sectarian paradise on earth; the title of Chapter 11 is “Religion Fights Back.” 
          As Armstrong explains in greater detail in The Battle for God: Fundamentalism in Judaism, Christianity and Islam (2000), religious fundamentalism arises out of fear and a feeling of helplessness against the juggernaut of modernity, and those emotions are easily exploited in ways that can bring out the worst in us. I am writing this the day after the terrorist massacre at the offices of the Parisian satirical magazine Charlie Hebdo, but the same fundamentalist mentality which apparently inspired that violence also motivated Jim Jones and led to what happened at the People’s Temple in Guyana, as well as other horrors and tragedies. And as Armstrong reminds us, “Religious fundamentalists and extremists have used the language of faith to express fears that also afflict secularists” (p. 400). One of Armstrong’s many admirable qualities is that she does not take sides; she reports on many such examples from many faith traditions, the people behind them, and what led up to them, including much that even the well-informed reader may not know about the current “war on terror.” She is, I believe, as another reviewer described her: “careful, fair, and true."
           Armstrong’s purpose is not overtly political in the usual sense. Implicit throughout the book, however, is the assumption that we cannot overcome what we do not understand, and the goal of this book is to help us to understand how we got to where we are, if we are ever to be able to live together since, in Armstrong's succinct and apt description, "we are flawed creatures with violent hearts that long for peace" (p.76). 
Early on she discusses the “taint of the warrior,” something many cultures address explicitly with cleansing rituals for those returning from war but which we in the West, with our relatively recent recognition of post-traumatic stress disorder, have only just begun to deal with. I thought of that, and of her description of the "transcendence" the warrior experiences in battle (p. 10) while watching the recent World War II movie Fury.
           Although she never excuses violence, here or in her other work, her underlying argument is for understanding and compassion: “Somehow we have to find ways of doing what religion—at its best—has done for centuries: build a sense of global community, cultivate a sense of reverence and ‘equanimity’ for all, and take responsibility for the suffering we see in the world. We are all, religious and secularist alike, responsible for the current predicament of the world” (p. 401). That may be a hard concept to swallow if we are convinced that we, as citizens of nations or members of religions, occupy the moral high ground, that God is necessarily on our side. The book begins and ends with the concept and ritual of the scapegoat, the idea that we can always blame the “other.” In all our long and violent history, scapegoating has never solved anything, as this powerful and important book makes abundantly clear.
  

Thursday, November 20, 2014

And Now for Something Completely Different . . . .

It’s in the nature of mothers and daughters to have conflicts. For decades—long before Twilight, True Blood, and The Vampire Diaries—my mother and I have argued the relative merits and general appeal of vampires versus werewolves. Mom’s the werewolf fan, even though I’ve pointed out to her many times that vampires are generally better dressed, better looking, and overall possessed of greater social skills, all qualities she values in normal mortals. And she does admit to really liking two cinematic vampires: George Hamilton in Love at First Bite and Frank Langella in Dracula. But then, she also for the most part prefers her men tall, dark, and handsome, so I suspect she might have gladly bared her throat to either of those guys, no matter what part they were playing.













Mom introduced me to the pleasures of the horror and suspense genres at an early age: I remember my brother and me, wearing our pajamas and climbing into the car (which was thoughtfully fitted out with blankets, pillows, and a thermos of hot chocolate) and heading off to the drive-in to watch What Ever Happened to Baby Jane? Mike, the baby of the family, was quickly traumatized and went to sleep in self-defense, but I was fascinated. Even at that early age my inner critic kicked in; I found the supposedly sympathetic victim Joan Crawford much creepier than Bette Davis, who I guess was meant to be the villainess. Maybe I should watch it again to see how I react today.

As vampires go, Bela Lugosi didn’t really do it for me when I was a kid, though I’ve come to appreciate him since. It was Christopher Lee in the Hammer Films versions of Dracula who really got me interested in vampires, both cinematic and literary, and I still take a guilty pleasure in those movies when they show up on TV. Strangely, Mom never seemed to particularly like him.


When I got to university, my interests in literature, history, and anthropology led to some fascinating research. The academics were ahead of the curve on that one by several years, though as one of my lit professors pointed out, the author of a typical academic journal article or book should feel happy if it’s read by 3,000 people. That’s nothing compared to the readership of Twilight (which I confess I did read, after being bullied into it by a friend, and even kind of enjoyed—the book, that is, not the movie). But academics like historical and social context and complications, and so, I think, do many vampire aficionados and writers of vampire fiction--aside from those who write and read the less complicated and consequently less interesting examples of what's come to be called "urban fantasy," a label that in most cases leads me to put a book back on the shelf without opening it, having opened a few that I wished I hadn't. Without the dramatic background and [probably fictionalized] romantic tragedy of his resistance against the Ottoman Empire, Vlad Dracul is just another monster from Transylvania.
What’s led me to pondering these topics is a novel I’ve just finished, which I received from an interesting operation called “Blogging for Books.” The premise is simple: you request a book, and they send it to you, for which you agree to write a review of said book. You can check it out at http://www.bloggingforbooks.org
But back to vampires, and my book review. Another Transylvanian monster with a well-documented basis in history was Elizabeth/Erzsébet Báthory, the infamous “Blood Countess” who provides the basis for Rebecca Alexander’s first novel, The Secrets of Life and Death.  Báthory, the niece or cousin of the king of Poland, Stephen/István Báthory, was said to have bathed in and drunk the blood of hundreds of young girls (the official count stands at 80), mostly servants from the peasant class, to maintain her own youth and beauty. She finally came to trial in 1610, after a quarter century of these macabre practices, and was found guilty on the basis of physical evidence and the testimony of over 300 witnesses, but she could not be executed because she was a member of the royal family. Instead, she was walled up in a chamber inside Cachtiche Castle, where she died four years later.
Explaining how Báthory became the monster recorded by history (and numerous other fictions) is part of the task Alexander tackles in The Secrets of Life and Death. The novel moves between two engrossing narratives, one set in the present and one in late sixteenth-century Transylvania; the exotic and threatening atmosphere of the earlier Transylvanian courts is especially well realized and compelling. Alexander has clearly done her homework and turned it into a narrative that’s hard to put down.
The narrator of the historical sequences is Edward Kelley, assistant and protégé of Doctor John Dee, the mathematician, alchemist, astrologer, astronomer, alleged necromancer, and adviser to Queen Elizabeth I. Historians disagree on Kelley’s character; he claimed to be a medium who received messages from angels and Dee believed him, but others have called him a con man and opportunist. Here he is a complicated but sympathetic character caught in an incredibly difficult position: he and his master can either participate in something hideous and morally reprehensible, with what will surely be disastrous consequences, or they can die. (For another, quite different representation of Kelley, see S.J. Parrish’s second Giordano Bruno thriller, Prophecy.)
In present-day England, protagonist Jackdaw Hammond teams up with Professor Felix Guichard, an anthropologist and expert in the occult, to try to save the life of a young girl who should be dead, but who has been saved by a set of symbols inscribed on her skin, the same symbols that are keeping Jackdaw herself alive. Now someone is bent on capturing and destroying both women, unless Jackdaw and Felix can discover what lies behind the symbols and their magic. That knowledge is to be found in Edward Kelley’s four-hundred-year-old diary, that will help them to unravel the mystery of what really lies behind the legend of Erzsébet Báthory.
The journey to that conclusion is an exciting and disturbing one, replete with hard rides through dark forests, car chases, witches both ancient and modern, and glimpses into sinister and threatening worlds where, the writer would have us believe, sinister occult transactions involving “the secrets of life and death” may be taking place at the table next to yours in a café.
The characters are varied, interesting, and for the most part well-drawn, especially Kelley and Jackdaw Hammond (though I had a hard time getting used to a heroine named Jack, for some reason). Some characters remain flatter than I’d have liked (Maggie, Jackdaw’s foster mother and John Dee, for example), but Alexander’s not claiming to be Dickens, after all. This kind of novel can be frustrating to the history buff, when authors don’t provide enough historical context or detail, but as I mentioned earlier, Alexander has done her homework and, although the Kelley chapters are shorter and the focus is ultimately on the present-day story, her handling of (her version of) the history is most satisfactory.The two strands of the narrative come together in an explosive and just about perfect conclusion. If Rebecca Alexander writes another novel featuring Jackdaw Hammond and Felix Guichard, I’ll be happy to sit down by the fire with it, preferably with a nice cup of tea or glass of wine on a winter’s night, and give it my full attention.